Specification
Be conversant in working with both the hot and cold kitchen.
Ensures all food is prepared fresh and of highest quality.
Strictly adheres to all procedures, Company recipes specifica
Job Description Specification
Work with the outlet head chef to produce diversified menus in accordance with the restaurant’s policy and vision.
Come up with new dishes which appeal to the c
Job Description
We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality d
Job Description
We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creat
Job description
Develop and apply standard operating procedures
Ensure that Food cost levels are maintained as specified in the budget
Develop and create new a la carte, buffet menus
Prepare pro
Job Purpose:
Provides leadership and direction in a fast paced, and stressful food production process with the aim of producing creative, quality food items that meet customer expectations.
Job Description
The following position is open for Application with a reasonable starting salary and a safe working environment.
REPORTS TO: Restaurant Manager / Kitchen Supervisor
We are seeking q
To produce meals and services within the required deadlines and to the company’s set standards and customers’ satisfaction. To work within the catering operating budget using company nomin
Job Description
To produce meals and services within the required deadlines and to the company’s set standards and customers’ satisfaction. To work within the catering operating budget us
Job Purpose
Assist and supports the head chef in food preparation. He / she perform the duties of the head chef in his/her absence.
Duties And Responsibilities.
Assist and supports the head chef
About The Role
The Executive Chef will be expected to take charge of the dining experience at Andela. He/she will be responsible for overseeing the food production, quality assurance, menu developmen
Job Description
Our client in an IT firm is looking to recruit an Asian accountant to join their dedicated team. Reporting to finance manager.
Job Responsibilities
Preparation of final accounts,
Chef Job Responsibilities
Ensuring meat is grilled to the required specifications
Cook and finish meat products as to Roast specification
Prepare and cook chips
Preparation of Salads
Marinate a
Summary Of Responsibilities
Reporting to the Executive Sous Chef , responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, frien
Summary Of Responsibilities
Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, friend
Continental Chef Job Requirements
Must be a trained Chef from a recognized institution e.g Utalii
Knowledge of Stake and Sea-food preparation is mandatory
Proven previous work experience is requi
Requirements for the Pastry Chef Job
Age 30 and above, any gender
Creativity and ability to work long hours occasionally is key.
5 star hotel background desireable.
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