Job Description
What is in it for you:
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications
About the Client:
Our client is a 24hours Hotel located along Kisumu-Busia Road offering conferencing, accommodation and other hotel services and is looking for a highly skilled, passionate, creati
Key Responsibilities
Financial
Menu designing and costing in liaison with cost controller
Monitors food cost and accounts for a rise or dip in the same
Assists in the development of the k
Scope of the role:
Pastry preparation
Teaching
Setting exams & Invigilation
Student mentorship
Curriculum development
Your key Responsibilities:
Teach at a diploma level i
WHAT YOU WILL DO
As a Chef lecturer, you will be responsible for coordinating and teaching several courses with the option to design your own course within your chosen area of focus.
Scope of th
WHAT YOU WILL DO
As a Pastry Chef and lecturer, you will bake various pastries and prepare desserts within the BIHC Kitchen, restaurant or bakery. Your responsibilities include following recipes
WHAT YOU WILL DO
As a Chef lecturer, you will be responsible for coordinating and teaching several courses with the option to design your own course within your chosen area of focus.
Scope
Role:
As the Multi-Unit Chef, you will be responsible for overseeing the culinary operations and management of multiple kitchens within Nairobi. Your expertise in cooking, food preparation, and tea
PUEA/HC/04/2023
Job Description
The Head Chef at Presbyterian University of East Africa (PUEA) Restaurant is responsible for overseeing the culinary operations and ensuring
Job Description
Pastry Commis Chef
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes
POSITION SUMMARY
Prepare special meals or substitute items.
Regulate temperature of ovens, broilers, grills, and roasters.
Pull food from freezer storage to thaw in the refrigerator.
Ensur
JOB SUMMARY
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continuall
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all f
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
What you will be doing:
Reporting to the Executive Sous Chef Responsibilities and essential job functions of an Indian Specialty chef include but are not limited to the following: &nb
